GOOD HEALTHY FOOD,

THAT TASTES GREAT

We founded Aliveschool with the conviction that healthy food can be good and tasty.  Our guiding principle is that children who eat healthy food develop a palate for it and are more likely to lead a lifetime of healthy habits.  

 

Our menus feature wild caught fishes, fresh ingredients, high-quality nutritious products, healthy cooking methods and plant forward options. We also incorporate principles from Menus of Change Initiative (a ground-breaking initiative from The Culinary Institute of America and Harvard T.H. Chan School of Public Health)  Menus also reflect our support of local farmers as well as organic products as much as possible.  

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